Enjoy an evening in Tuscany with Linda Stavely. This class will be a mix of demonstration and hands on making a delicious dinner of Italian appetizers, entree, side dishes and dessert. The class will dine together, and wine will be included!
Let us know if you have any dietary restrictions or allergies. Please bring a cutting board and your favorite knife.
Date: Mon., Mar. 27
Time: 6:00-8:30 PM (2.5 hrs.)
Location: Next Stage Kitchen
Instructor: Linda Stavely, Chef